45 High Street
Great Ayton
TS9 6NH
01642 722773
To Start:
Cream of asparagus soup with parmesan croutons £4.95
Scandinavian tower (sweet herring, beetroot, prawns, boiled egg and smoked salmon) £7.95
Black pudding with apple, onion and garlic butter £5.95
Smoked salmon and scrambled eggs £6.50
Chilled melon with fresh fruit £4.95
To Continue:
Loin of Lamb with a mustard crust on a ratatouille tower with a sweet rosemary sauce £18.95
Sirloin Steak with whole grain mustard butter £18.95
Chicken fillet on a gruyere cheese mash with a creamed wild mushroom sauce £17.95
Fillet steak- Peppered or plain £23.95
Pan fried duck breast on a bed of carrot and parsnip mash with redcurrant sauce £18.95
Extra fish dishes on the blackboard
Sweets - £5.95
Raspberry crème brulee with shortbread
Sticky toffee pudding
Lemon tart with berries in Grand Marnier
Warm chocolate cake with pecan nut sauce and vanilla ice cream
Blueberry cheesecake with ice cream
Selection of ice creams
Cheese and Biscuits £6.95
Pot of freshly brewed Colombian coffee £2.50
Espresso coffee £2.50
Selection of tea £2.50
Decaffeinated coffee £2.50
Liqueur Coffee £4.95
A selection of liqueurs, Malt Whiskies, Port and Cognac from £3.00
Pudding Wine- Essencia, California Orange Muscat 2007- £14.50 Last updated June 2011